82 and still in the saddle! Maggie White dropped out of veterinarian school to work on a ranch and eventually own her own land and cattle, which she still works to this day in her 80s. Since she was a child she loved meat but hated vegetables, as most do, and when she moved away to work on a remote ranch, she decided to eat meat exclusively and never looked back. Now, more than 65 years later, she still eats only meat and water and is able to work 14 hours in -40 degree weather to care for her herd because as she points out, the cattle industry is under serious attack, and who is going to feed everyone when they realize meat is the best thing for them? Her's is an amazing story that will give encouragement and conviction to anyone considering a Carnivore way of life.
- johnbarrysmailbox